Step 01:
Consider your eating habits while traveling to Africa. By limiting your meat consumption during your trip you will actively be contributing to minimizing pollution through considering fossil fuel, animal methane and water consumption practices. Should you decide to eat meat, consider opting for free-range meat where possible.
Step 02:
Spend locally by supporting local artisans, chefs and businesses whenever possible. By purchasing organic products which have been sourced and made locally, you will contribute to the sustainability of the economy of the destination you are visiting as well as uplifting the local communities.
Step 03:
Choose the most eco-friendly transport means available. By using public transport during your trip to Africa, (as opposed to using Uber or a rental vehicle), you can reduce your carbon footprint by saving fuel and energy. Although more expensive, direct flights to your destination are also a more sustainable option for the environment compared to layover flights.
Step 04:
Avoid attractions involving animals unless they are verified to be humane by a reputable source. Posing for a photo with a cheetah is not a responsible tourism activity and neither are elephant-back rides.
Step 05:
Volunteer at a credible organization that is well-recognized in the industry. Ensure that your volunteering efforts have a direct impact on others – whether it involves people, places or wildlife.
Step 06:
Pack a reusable, multi-purpose bag for your trip to Africa. You can be a responsible traveler by declining a plastic bag in the local grocery store or by picking up trash where you can.
Step 07:
Do not buy souvenirs, photos or tours from companies that you suspect might abuse animals, local people, the environment or the culture of the area you are visiting.
